Roastery   -   Blog posts

What’s the best rate of rise (RoR) for you?

We get a lot of questions about the Rate of Rise at Cropster. As technologists who love coffee, we know a lot about it. We also know that our expertise on the tech side will only help roasters get so…

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New releases

Update your roast schedule on the fly based on last minute orders

Have you spend time working on roast schedules with Order to Roast? If yes, you'll love this latest update. You can now add new orders to your existing schedule even if your production day has already…

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Roastery   -   Quality Control / Cupping   -   Commerce / Selling   -   Blog posts

Customer Success Story: Bunista

When Yousef Al-Bassam started Bunista in 2009, the specialty coffee scene in Saudi Arabia was not as developed as it is today. The broader market needed to be educated about specialty coffee first.

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New releases

See into the future with Bean Curve Prediction

We’re excited to release the newest version of Roasting Intelligence, which features an intelligent bean temperature and RoR predictions based on Artificial Intelligence (AI). You can now see where…

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Announcements

Connect your WooCommerce shops with Cropster

Great news! Order to roast gets another integration. If you’re selling your coffees through WooCommerce, you’ll love the latest update. Keep reading for all the details!

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New releases

Easily manage your incoming orders with these latest updates

With the latest update, Order to roast features get even better and help you manage all your incoming orders. Every improvement is designed to help you save more time during your production planning.…

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New releases

Announcing shipsbeans.com/getcoffee

We see the impact the pandemic is having on coffee shops and cafes and we want to help. We started by launching the shipsbeans.com free web shop platform - a way any coffee business can get their…

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Roastery   -   Quality Control / Cupping   -   Blog posts

Customer Success Story: Gscheid.HAFERL

Gscheid.Haferl is a medium-sized roastery in Bavaria, Germany. They also have their own small shop where they sell and serve their coffees. Matthias Wutz, the owner of Gscheid.Haferl, wanted to…

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Blog posts

One Geisha and seven roast profiles

Brazil hosts first edition of Cropster Profiles event at OCabral Cafe. At the beginning of this month, many coffee professionals from all over Brazil came together in São Paulo to discuss and talk…

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