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I'd simply likeLearn more about post-harvest quality processes with Lucas Venturim of Fazenda Venturim. Lucas is part of the 5th generation of coffee growers in his family. Learn about how he uses Cropster Origin to keep track of processes at the farm as well as quality control in the cup.
Please note that this webinar was done in Portuguese and is not currently available in English.
Operating a wholesale coffee roasting business is more involved than one might think. Even putting aside the complexity of sourcing, roasting, and quality control; there’s a lot more to wholesale than…
We are excited to announce our latest release with Besca. Besca roasting machine users now have the added benefit of controlling drum speed via Cropster Roasting Intelligence.
Roasters, along with coffee labs, importers, exporters, and producers all have occasions where they evaluate multiple samples of the same coffee lot. Cropster Sample Groups make it easy to keep track…
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