Webinar   -   Roasting and profiling

Webinar: Digital roastery - How to manage it with Cropster (in German)

We hosted a German webinar last week to share more on how to manage your digital roastery with Cropster in times of COVID-19 and beyond.

In the webinar, we talked about topics such as inventory management and production planning from home. This is very relevant in times of COVID-19 but also beyond as working remotely is getting more and more important. The webinar is in GERMAN only, and you can watch the full video below or get some quick links in German here.

 

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Webinar   -   Roasting and profiling   -   Quality control

Behind the scenes of Coffee of the Year Brazil with Professor Leandro Paiva

Go behind the scenes of Coffee of the Year 2020 Brazil with professor Leandro Paiva of the Minas Gerais federal institue of education. Hear how Leandro uses Cropster to roast and evaluate all of the…

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Webinar   -   Quality control   -   Supply chain

Post-harvest quality processes with Lucas Venturim and Cropster Origin

In this Portuguese webinar, Lucas Venturim shares some of his knowledge regarding post-harvest quality processes.

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New releases

Consistency made simpler - Airflow control & replay is here!

Airflow control adds the second dimension to our semi-automation technology and our first partner is Probat! Cropster already delivers full gas control and replay across multiple manufacturers.

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