Roast   -   Blog posts

World Coffee Roasting Championships WCRC 2016

This is the real-time blog for the WCRC 2016 contestants' roast profiles! Join the talk and share your opinion about them!

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Blog posts   -   Roast   -   New releases

7 Cropster tools that help you manage green coffee with ease

Check out how Cropster helps you reduce the time and stress spent managing green coffee

 

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Blog posts   -   Roast

How Cropster connects to YOUR roast machine

Unsure if your drum roaster connects to Cropster? We bet it does! Read about how easy it is to get your roasting machine connected to Cropster in this blog post.

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Roast   -   Blog posts   -   Events

Cropster Hands-on in Seattle, WA on OCT 5, 2015

Join the free Cropster Hands-on event and info session at Street Bean in Seattle, Washington, October 5, 2015!

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Roastery   -   Roast   -   Coffee Lab   -   Blog posts

The Flick

Perhaps the most difficult aspect of roasting is controlling the bean-temperature Rate Of Rise just before and during first crack. Scott Rao - coffee consultant, trainer and author of the book "The…

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Blog posts   -   Roast

Competitors’ insights into WCRC…and Cropster.

2012, SCAE’s World of Coffee Vienna. Based on an initiative of Sweden’s renown roast trainer Filip Akerblom and companions the World Coffee Roasting Championship (WCRC) first entered the stage with…

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Roastery   -   Roast   -   Blog posts

What probe type is it?

A practical guide to figure out what is installed on your machine. As a coffee roaster you can come to a point where you need to know about the type of temperature probes that are installed in your…

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Blog posts   -   Roast

Focus on...the Rate of Rise

A blogpost from our old website about the benefits of roasting with RoR. Always worth a read.

 

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