Upcoming Events

We’re on the road and we’d love to see you!

Cropster goes to World of Coffee Copenhagen
27. June 2024
Copenhagen, Denmark

Cropster goes to World of Coffee Copenhagen

Are you coming to World of Coffee Copenhagen? We'll be there June 27 - 29. We want to reconnect with you and would love to see you ar our booth #CE-010.  Come by and find out everything about the exciting things we have in store for you: General…
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Cropster Lab en Español con Rosi Quiñones
12. August 2020
Zoom Webinar

Cropster Lab en Español con Rosi Quiñones

¡Venga a conocer las funciones fundamentales de Cropster Lab!  Día 12 de agosto a las 16:00 horas del Pacifico, 18:00 horas en Bogotá James Faria y Daniel Mendoza presentarán la herramienta digital para manejar su laboratorio de café. También…

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Bean curve predictions are officially released!
08. July 2020
Zoom webinar

Bean curve predictions are officially released!

We've been prepping for an exciting new release, Bean curve predictions are here! To give you all the details our Product manager, Lisa, and CTO, Martin Wiesinger, will be hosting a product release webinar on July 8th. Our good friends and customers…

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Cropster Bean curve prediction contest
23. June 2020
Virtual contest

Cropster Bean curve prediction contest

Stay one step ahead of your roast curve! Wondering how? We’re excited and proud to bring something completely new to the coffee roasting community: bean curve predictions based on artificial intelligence. They will show you where the bean temperature…

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Remote cupping and roast analysis with Shelby Williamson
19. June 2020
Zoom webinar

Remote cupping and roast analysis with Shelby Williamson

We'd like to invite you to this webinar on Friday, June 19th at 11 AM MDT. Join Daniel Mendoza and Shelby Williamson from Huck (2019 US Roast Champion) as they discuss topics like the impact of COVID-19 on specialty coffee, Shelby’s experience in the…

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Cropster Roast en Español
17. June 2020
Zoom Webinar

Cropster Roast en Español

Únase a este webinar en Español con nuestro gerente de cuentas de América Latina, James Faria, y también con el actual Campeón de Tostión en México, Jorge Sotomayor. Hablaremos sobre cómo la situación actual de COVID-19 ha afectado a los tostadores…

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Inside Cropster Brazil
12. June 2020
Virtual Event

Inside Cropster Brazil

Join our special webinar series, Inside Cropster Brazil. For the next few weeks, we will be chatting with six Brazilian professionals about their experience and knowledge using their Cropster database. The six classes will consist of coffee related…

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Cleaning up your digital roastery: Inventory management
04. June 2020
Zoom webinar

Cleaning up your digital roastery: Inventory management

We're inviting you to our next webinar on Thursday, June 4th at 11 AM PDT. Join Taylor Wallace as he shares insights into how to clean up your Cropster account to get the most value from the software while working remotely. In this hour long zoom…

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Digital roastery - How to manage it with Cropster
04. June 2020
Zoom webinar

Digital roastery - How to manage it with Cropster

We're hosting a German webinar on how to manage your digital roastery with Cropster including topics such as inventory management and production planning from home. This is very relevant in times of COVID-19 but also beyond as working remotely is…

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Cropster y Balzac Brothers presentan: RoastID - Ver la Curva, Identifica la Curva
20. May 2020
Competicion Virtual

Cropster y Balzac Brothers presentan: RoastID - Ver la Curva, Identifica la Curva

La prueba de la ronda 3 está cerrada. ¡Sintonice nuestro webinar más tarde hoy mientras revelamos las respuestas para esta ronda y también los 10 ganadores principales!

 

RoastID es una competencia en línea en tres semanas y tres rondas, que…

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