Cropster is used by roasters across the world and the number who are roasting chocolate has been growing for some time. With this release, cocoa stands on its own, side by side with coffee.
October 1st is International Coffee Day!
Keeping track of samples can be a challenge for organizations of all sizes. It’s remarkable how such a small amount of coffee is capable of generating so much information. Staying on top of that information can be a challenge. That’s one of many reasons we focus so much on sample handling at Cropster.
Inventory is a critical task across every level of the coffee business. Knowing what is available, where it is, when it will be available, etc. is a critical day to day task. Understanding exactly what is happening with the stock is critical, especially in a business where that stock can be spread across roasteries, warehouses, shipping and contracts. Combining this information to project what will be needed for a given production cycle is time consuming and, given the cost, getting it right is mission critical.
Over 140 cuppers, 20 teams, 4 coffees to blend, 500+ cupping bowls - just another year at Roasters Guild Retreat. We're back with heads full of coffee knowledge, bags full of new friends, coffee and sponsors’ swag and . . . a complete summary of this year's roasting competition!
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