What it's all about: From barista to master coffee roaster and consultant, listen to Anne’s journey across the coffee world, her approach to roasting, and how technology has enabled her to navigate remote consulting during Covid.
Learn - Webinars Podcasts - Podcast
Episode 25 - Anne Cooper on Coffee Consulting and Approaches to Roasting
More news
New releases
Drum speed control for Besca Roasting Machines
We are excited to announce our latest release with Besca. Besca roasting machine users now have the added benefit of controlling drum speed via Cropster Roasting Intelligence.
Roastery - eCommerce / Selling - Cafe -
Ensuring Quality at Wholesale Accounts
Operating a wholesale coffee roasting business is more involved than one might think. Even putting aside the complexity of sourcing, roasting, and quality control; there’s a lot more to wholesale than…
Origin - Roastery - Quality Control / Cupping -
Lot Evaluation, Sample Types & Sample Groups
Roasters, along with coffee labs, importers, exporters, and producers all have occasions where they evaluate multiple samples of the same coffee lot. Cropster Sample Groups make it easy to keep track…
