New releases   -   Blog posts

Stock level alerts - let your inventory do the talking!

If you have ever discovered your inventory has less stock than you thought you’re going to love this. Cropster’s latest release now includes custom stock level notifications.

These are simple to set up directly against your inventory and are based on the inventory weight. Get ready to know exactly when it is time to re-order or organize a shipment from the warehouse based on your schedule or production plan. With stock level notifications you’ll always know that you are above your safety level of inventory - because you’ll get an alert when your stock hits a warning level you choose! When that happens, you know it's time to replenish it. This feature is neatly tied to a PG code in Cropster. That means you’ll be able to track all your coffee stocks across one or multiple locations.

Set a stock notification and get ready to thank yourself in the future!

To help even further, you can now filter for all your green lots to see which are running low and this information will also be included in your daily roast update email as well as featured on your dashboard. When a notification is triggered, you won’t miss it! Finally, if you’re managing a larger operation, you’ll be able to review all coffees that have fallen below your notification level together online and edit them as needed. 

This is a small but fantastic feature. It’s based on feedback from businesses worldwide that want to stay on top of their inventory and production and remove a potentially painful moment from day to day operations!

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Roastery   -   Quality Control / Cupping   -   Blog posts

Kaffee Panel 系列 - 第 1 部分:Philip Weller

今年年初,我们邀请了四位经验丰富的烘焙师参加我们的网络讲座,了解他们如何在 Kaffee Panel 竞赛中取得佳绩。 为此,我们分析了他们烘焙曲线,对他们的不同方法进行了讨论。

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Roastery   -   Blog posts

Kaffee Panel 系列 - 第 2 部分:Carsten Wolters

来自 Roestbar 的 Carsten Wolters 烘焙的是一款来自 Finca Vizcaya 的水洗危地马拉咖啡。 在我们 Kaffee Panel 系列的第二篇文章中,我们将向您介绍来自德国明斯特 Roestbar 的 Carsten Wolters。

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Cafe   -   Blog posts

正确进行调整

调整。 为了制作出美味的意式浓缩咖啡,达到品质标准以及留住和吸引更多客户,调整无疑是一项首要任务。 调整不过是使用您现有的设备,对冲煮参数进行理想调整,以获得最佳品质咖啡的过程。 我们知道,这说起来简单,做起来难。 我们还知道如何让这个过程变得更加简单,让您和您的同事更加轻松。 我们如何知道 Cropster Cafe 能让这个过程更加轻松简单? 因为有这些来自客户的积极反馈:

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