Upcoming Events

We’re on the road and we’d love to see you!

Roastery Management w/ Cropster
12. October 2021
Zoom webinar

Roastery Management w/ Cropster

Cropster can help you simply your roastery operations. This online class on Roastery Management provides roasters a framework for successfully managing a roastery using Cropster. Sign up now! October 12th: 11:00am US Pacific Time  / 8pm Central…
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Utilizing Your Cropster Account
12. October 2021
Zoom webinar

Utilizing Your Cropster Account

Are you fully using Cropster in your business? Devin Connolly's class, Utilizing Cropster at Your Roastery, will showcase how our latest features help streamline your job using Cropster Roast. Sign up now!

October 12th: 1:00pm Central Europe Time /…

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Algrano/Cropster - Series 1: Simplifying Direct Sourcing
21. September 2021
Zoom webinar

Algrano/Cropster - Series 1: Simplifying Direct Sourcing

Simplifying Direct Sourcing - Together with Algrano, we speak with Hannes Fendrich of Coffee Circle to learn about the challenges, opportunities, and philosophies of direct sourcing. With Hannes, Marcus Young of Cropster and Luiza Furquim of Algrano…

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This is Cropster w/ James Faria in Mexico City
10. September 2021
Mexico City, Mexico

This is Cropster w/ James Faria in Mexico City

We are back! James Faria will be in Mexico City on September 10, 2021 presenting "This is Cropster." If you are attending Expo Café MX, be sure to register for James' Hands-on class below!

Time: 1:30 PM CDMX

Address:

World Trade Center Cd. de…

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Going Digital: The Value of Digital Tools on Profitability
07. September 2021
Zoom webinar

Going Digital: The Value of Digital Tools on Profitability

In association with the International Trade Center's Coffee Export Guide, we are happy to present our latest Spanish webinar: Going Digital: Understanding the Value of Digital Tools and How It Will Increase Profitability. Join us on September 7th at…

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The Science of Cold Brew
01. September 2021
Zoom webinar

The Science of Cold Brew

A few months ago, we did a Spanish webinar with Nancy Cordoba on Exploring Roast Profiles for Cold Brew. Well, we are happy to bring this to you in English; this time Marcus Young, Nancy Cordoba, and Chris Miller of La Colombe will discuss Nancy's…

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An introduction to the new V-Hub!
19. August 2021
Zoom webinar

An introduction to the new V-Hub!

Cropster Hub - the next step in its journey.
Vollers Group has purchased the green coffee marketplace Cropster Hub. Vollers, a company with 85+ years in coffee, logistics and warehouse services combined with its IT expertise, will bring multiple…

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Coffee Advice with Newerley Gutiérrez: Production, Mills, and Exporting
13. August 2021
Zoom webinar

Coffee Advice with Newerley Gutiérrez: Production, Mills, and Exporting

We are excited to announce our newest partner in Colombia, Café Cien Años! With Café Cien Años, we will be hosting a spanish language webinar on Coffee Advice with Newerley Gutiérrez on Production, Mills, and Exporting on August 13th at 4 pm PST (6…

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Finding the perfect green coffee storage conditions
29. June 2021
Zoom webinar

Finding the perfect green coffee storage conditions

Wouldn't it be nice if there was a way to know exactly how you should store your coffee? It turns out there is!
Join us as we chat with Krzysztof Barabosz from Hard Beans and Stuart Ritson about their multiple year green coffee storage research. 

We…

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Roast like a Champion
26. June 2021
VooV Webinar

Roast like a Champion

Cropster 線上活動來啦!
活動主題:Cropster 線上研討會之《跟美國烘焙冠軍 Mark Michaelson 一起學烘焙》
活動時間:2021/06/26 20:00-21:00 (北京時間)
參與入口:騰訊會議(請提前在手機或者電腦上下載)
報名方式:填寫下方的表格並提交報名即可
活動語言:英文,中文

特邀嘉賓
Mark Michaelson
2017 美國烘焙冠軍
Onyx Coffee Lab 首席烘焙師
烘焙培訓顧問 & 諮詢

Summer Zhang
Onyx…

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