Miranda Caldwell

Episode 55 - Expanding your coffee business with Miranda Caldwell

Join Kelsey and Norbert for today's episode with Miranda Caldwell the founder of Coffee MBA. From her roles as COO and green buyer to her impactful public speaking, including a notable presentation at…

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Episode 8 - Company Culture in the Coffee and Technology Sectors

In the 21st century, company culture and work/life balance are front and center of the coffee and tech sectors. And now with remote work and other life changes because of the covid-19 pandemic, the…

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Origin   -   Quality Control / Cupping   -   Supply chain   -  

Coffee Advice with Newerly Gutierrez: Production, Mills, and Exporting

With our newest partner in Colombia, we present our webinar "Coffee Advice with Newerly Gutierrez: Production, Mills, and Exporting." Newerley is the CEO of Café Cien Años in Ibagué, Tolima, Colombia.…

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Episode 7 - Marcus Young on Coffee Education and Tech

Marcus Young is the Demand Generation Manager at Cropster where develops content, events, and educational programs. He is a certified Q-Grader, an authorized SCA trainer, and has over 15 years of…

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Episode 6 - QR Codes for the Future

QR codes have been around for quite some time and still have more potential for real-life application, especially in the coffee industry. Norbert and Nick give a brief history of QR codes, where they…

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Episode 5 - Geoff Watts of Intelligentsia on the Economics of Coffee

Geoff Watts is a pioneer and an early adopter of the specialty coffee movement. With over 25 years of industry experience as a barista, roaster, Q-grader, green coffee buyer, and educator, Geoff is…

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Episode 4 - The Network: Connecting Both Ends of the Supply Chain w/ Tech

In this episode of the Coffee and Technology Podcast, Nick and Norbert discuss the idea of the network in coffee and how tech can effectively connect those networks from seed to cup. Norbert tells us…

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Quality Control / Cupping

Finding the Perfect Green Coffee Storage

Wouldn't it be nice if there was a way to know exactly how you should store your coffee? It turns out there is! Marcus Young joins Krzysztof Barabosz from Hard Beans and Stuart Ritson to discuss their…

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Roastery

Roast Like A Champion with Mark Michaelson

It was very exciting to have the US roasting champion Mark Michaelson join us for this webinar. Mark has proven his masterery of roasting in both roasting competitions and daily coffee roastery…

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Episode 3 - Traceability with Ricardo Pereira

Ricardo is the current Chief Operations Officer (COO) at Ally Coffee. Ricardo has a background in supply chain management and brings over 10 years of experience working in the specialty coffee…

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