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Tim Wendelboe is the Founder of Tim Wendelboe Coffee and is the host of the Tim Wendelboe Podcast. Since his 2004 World Barista Championship win, Tim has become a notable name in the world of coffee.…
We teamed with Ally Coffee for this awesome virtual event. We sent the same green coffee to a number of expert…
The current crisis is affecting people and businesses across the entire coffee supply chain. We hosted several…
On April 8th, we hosted an Instagram live session with our friend & roast consultant Scott Rao. For our talk…
Matthew Torres is the Founder of Long Beach Coffee Club, a coffee community based in and around the Long Beach/Los Angeles-urban area. Matthew’s social media growth in the local coffee community has…
Michael Phillips is the Director of Global Education & Engagement at Blue Bottle Coffee. Prior to his work in coffee, Michael worked in the film industry. In this episode, we discuss his journey to…
Sensors, sensors, sensors! In today's IoT connected world, sensors are everywhere collecting all the data that's important to us and our businesses. In the realm of specialty coffee, sensors are an…
Darrin Daniel is the Executive Director of the Cup of Excellence and the Alliance for Coffee Excellence.
Jordan Michelman is the co-founder of Sprudge. Sprudge is an online media outlet that focuses on coffee news and coffee culture. Jordan has a passion for not only coffee culture but also the…
Martin Shabaya is a Kenyan Barista Champion and a finalist of the 2021 World Barista Championship in Milan. More so than his tremendous achievements in coffee, Martin is also known for his contagious…
Rob Hoos is a world-renowned coffee roasting consultant based in Portland, Oregon. Rob is the author of Modulating the Flavor Profile of Coffee and is also the Founder of Iteration Coffee.
Anne Cooper is a coffee consultant based in Australia. Anne has spent a large part of her career between the US and Australia and has extensive knowledge across the entire supply chain. Anne is a…
Scott Rao is a coffee consultant, expert, and author specializing in cafe operation, barista training, and coffee roasting and brewing. Scott has spent a large part of his career consulting coffee…
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